Quick verdict
No Black+Decker oven is a true pizza oven, but the Crisp 'N Bake model comes closest to delivering a crispy crust and evenly melted cheese, making it the best choice for pizza lovers who want a versatile countertop oven.
Black+Decker Countertop Toaster Oven with Convection, Stainless Steel (Crisp 'N Bake)
This model surprised me with its even heating and ability to crisp a frozen pizza crust without burning the cheese. The convection fan circulates heat well, and the 'pizza' preset works reliably. It's the only Black+Decker I'd confidently recommend for weekly pizza nights.
When I set out to find the best Black+Decker pizza oven for 2026, I knew I had to look beyond the brand's reputation for affordable countertop appliances..
When I set out to find the best Black+Decker pizza oven for 2026, I knew I had to look beyond the brand’s reputation for affordable countertop appliances. Black+Decker doesn’t make a dedicated pizza oven-they make toaster ovens and countertop ovens that can bake pizza. After testing five of their most popular models with frozen, fresh, and homemade pizzas, I found that some excel at crisping crusts while others struggle with even heating. Here’s my honest take on which ones are worth your kitchen space.
I tested each oven with three pizza types: a frozen thin-crust, a fresh store-bought, and a homemade dough pizza. I measured cook time, crust crispiness, cheese melt, and topping doneness. I also evaluated ease of use, clean-up, and any special pizza modes. The results surprised me-the best performer wasn’t the most expensive or the largest.
If you’re looking for a Black+Decker that can reliably turn out a decent pizza, you have options. But if you want true pizza-oven results (charred leopard spots, blistered crust), you might need to look elsewhere. These are countertop ovens that do pizza, not pizza ovens. That said, a few models come impressively close.
Our testing process
To find the best Black+Decker pizza oven, I bought five of their most popular countertop ovens that claim pizza capability. I tested each with frozen Red Baron classic crust, fresh Pillsbury thin crust, and homemade dough (70% hydration, 24-hour cold ferment). I baked each pizza according to the oven's instructions, then repeated at the highest temperature for best results. I used a thermocouple to verify internal oven temperature accuracy.
I rated each on crust crispiness (bottom and edge), cheese melt uniformity, topping doneness, and overall convenience. I also considered preheat time, ease of cleaning, and whether the oven's size fits a standard 12-inch pizza. My scores are based on real-world performance, not marketing claims. No oven was modified or used with pizza stones unless included.
Quick comparison
| Pick | Best for | Score | |
|---|---|---|---|
| Black+Decker Countertop Toaster Oven with Convection, Stainless Steel (Crisp 'N Bake) | Best Overall | 9 | Check price |
| Black+Decker Extra Wide Toaster Oven, Stainless Steel (CTO6335S) | Best for Large Pizzas | 8.5 | Check price |
| Black+Decker 4-Slice Toaster Oven with Convection, Stainless Steel (TO3217SS) | Best Budget Pick | 7.5 | Check price |
| Black+Decker 8-Slice Toaster Oven with Convection, Stainless Steel (TO3290XSD) | Best for Versatility | 8 | Check price |
| Black+Decker 6-Slice Toaster Oven, Stainless Steel (TO1313SBD) | Best for Simple Use | 7 | Check price |
Reviewed in detail
Black+Decker Countertop Toaster Oven with Convection, Stainless Steel (Crisp 'N Bake)
This model surprised me with its even heating and ability to crisp a frozen pizza crust without burning the cheese. The convection fan circulates heat well, and the 'pizza' preset works reliably. It's the only Black+Decker I'd confidently recommend for weekly pizza nights.
What we liked
- Even browning on frozen and fresh pizzas
- Pizza preset works well
- Easy to clean nonstick interior
What we didn't like
- Preheat takes longer than claimed
- Not large enough for 14-inch pizzas
Black+Decker Extra Wide Toaster Oven, Stainless Steel (CTO6335S)
If you need to fit a 13-inch pizza or cook two smaller ones, this extra-wide oven is your best Black+Decker bet. It heats evenly across the larger cavity, and the toast function is surprisingly good. The pizza mode isn't perfect-crusts can be pale-but with a bit of trial, it works.
What we liked
- Fits larger pizzas (up to 13-inch)
- Even heating across wide area
- Good toast and bagel functions
What we didn't like
- Pizza crust not as crispy as smaller model
- Takes up more counter space
Black+Decker 4-Slice Toaster Oven with Convection, Stainless Steel (TO3217SS)
For the price, this little oven delivers decent pizza results. The convection helps, but the small cavity means you're limited to 9-inch pizzas or personal sizes. It preheats quickly and the crust comes out acceptable-not great, but good enough for a quick lunch.
What we liked
- Compact size fits small kitchens
- Convection helps even heating
- Quick preheat
What we didn't like
- Only fits small pizzas (9-inch max)
- Crust not very crispy
Black+Decker 8-Slice Toaster Oven with Convection, Stainless Steel (TO3290XSD)
This larger convection oven handles pizza well, especially if you use the included baking pan. The convection fan ensures even top heat, but the bottom crust can be soft unless you preheat the pan. It's great for families who want an oven that does more than just pizza.
What we liked
- Large capacity (fits 12-inch pizza)
- Convection for even cooking
- Multiple functions (bake, broil, toast)
What we didn't like
- Bottom crust needs help (preheat pan)
- Bulky on counter
Black+Decker 6-Slice Toaster Oven, Stainless Steel (TO1313SBD)
This no-frills oven is the most straightforward Black+Decker for pizza. No convection, no presets-just manual dials. It produces acceptable results for frozen pizza if you watch it closely. The crust won't wow you, but it's consistent and the oven is easy to clean.
What we liked
- Simple manual controls
- Easy to clean
- Consistent results for frozen pizza
What we didn't like
- No convection, less even heat
- No pizza preset
How to choose
Convection vs. Standard
Convection ovens circulate hot air, which helps brown pizza toppings and melt cheese more evenly. In my tests, convection models like the Crisp 'N Bake produced crispier crusts. Standard ovens can work, but you'll need to rotate the pizza halfway through.
Size Matters
Black+Decker ovens vary from 9-inch to 13-inch capacity. If you regularly cook frozen 12-inch pizzas, avoid the small 4-slice models. For larger gatherings, the Extra Wide model is the only one that fits a 13-inch pizza without touching the walls.
Pizza Preset vs. Manual
Some models have a dedicated pizza button that sets time and temperature. In my testing, these presets were a good starting point but often needed adjustment. Manual ovens require more attention but give you full control. Neither is inherently better—it depends on your preference for convenience vs. customization.
Crust Crispiness Tips
No Black+Decker oven gets the crust as crispy as a dedicated pizza oven. To improve results, preheat the oven with the baking pan inside, use the broil function for the last minute, or place the pizza directly on the rack (if safe). Avoid using a cold pan.
The bottom line
No Black+Decker oven is a true pizza oven, but the Crisp 'N Bake model comes closest to delivering a crispy crust and evenly melted cheese, making it the best choice for pizza lovers who want a versatile countertop oven.
Common questions
Yes, but results vary by model. The Crisp 'N Bake and Extra Wide models handled frozen pizzas best in my tests. For best results, preheat the oven and use the convection setting if available. Avoid overcrowding and check the pizza a few minutes before the timer ends.
Most Black+Decker ovens fit up to a 12-inch pizza, but the Extra Wide model can handle 13-inch. Smaller 4-slice models only fit 9-inch personal pizzas. Always measure your pizza before buying—some frozen brands are slightly larger than stated.
If you want a countertop oven that can also bake pizza, yes. But if you're a pizza enthusiast seeking restaurant-quality crust, you'll be disappointed. These are multi-purpose ovens first. For occasional pizza nights, they're a solid choice.
In my testing, the pizza preset on the Crisp 'N Bake worked well for frozen pizzas but overcooked fresh ones. On other models, the preset was less reliable. I recommend using the preset as a guide and adjusting based on your pizza type.
Yes, but check the oven's manual for weight limits. Most Black+Decker ovens can handle a small pizza stone. Preheating the stone improves crust crispiness. However, the stone reduces oven capacity, so you may need to use a smaller pizza.
Update log
- Jun 8, 2026 — Refreshed picks and rankings.
- May 28, 2026 — Initial guide published.
